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White Chocolate Whipped Cream Butter Frosting | Stable Frosting for Hot Weather @Che‪@Chef_kalyani‬ral
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Silky Smooth White Chocolate Ganache
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How to use the Ingenious Edibles Icing & Frosting + Chocolate Whitener to whiten your buttercream 🤍
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Chocolate Chip Cake + White Chocolate Frosting = PERFECTION
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This chocolate crunch cake is so easy to make 😍 full recipe below: Chocolate Cake: Dry Ingredients - 2 cups white sugar (400g) - 2 cups of self raising flour (250g) - 1/2 cup cocoa powder (50g) - 1/2 tsp baking powder (2g) - 1/2 tsp salt (3g) Wet Ingredients - 3/4 cup warm coffee (150g) - 3/4 cup warm whole milk (180g) - 1/2 cup vegetable oil (180g) - 1 tsp vanilla (5g) Chocolate Ganache: - 300ml double cream - 200g milk chocolate Chocolate Cornflakes: - 400g milk chocolate - chocolate cornflak
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Chocolate Loaf Cake 🍫 This rich, chocolatey loaf cake is soft, moist and full of deep cocoa flavour, while the creamy chocolate frosting adds the perfect finishing touch. ❤️ Ingredients: • 180g plain (all-purpose) flour • 40g unsweetened cocoa powder • 1 teaspoon baking soda • ½ teaspoon baking powder • ¼ teaspoon salt • 200g white sugar • 50g light brown sugar • 120ml neutral-tasting oil • 2 large eggs, room temperature • 1 teaspoon vanilla extract • 180ml buttermilk, room temperature • 60ml w
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YouTubeanytimecooking_AI
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