Recipe ⬇️ Follow @theiranianvegan for more vegan Iranian recipes Kadoo Polo is a local dish from, Mazandaran, North Iran, on the coast of the Caspian Sea. Roasted squash, caramelised onions, and vegan minced meat are layered into steamed rice with saffron, cumin, cinnamon and cardamom, and topped with roasted walnuts, almonds and pistachios. It’s an originally vegan/ vegetarian dish! 🍚VEGAN KADOO POLO / PERSIAN SPICED SQUASH RICE 🍚 INGREDIENTS: * 1 large onion * 3 cups of basmati rice * 1 medi
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Recipe ⬇️ Follow @theiranianvegan for more vegan Iranian recipes Ka…
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Recipe below ⬇️ 🌿 VEGAN KOOKOO SABZI // PERSIAN FRESH HERB FRITTATA🌿 Follow @theiranianvegan for more plant-based Persian recipes ☺️ Fresh coriander, parsley, dill and chives and garlic cooked with a chickpea flour blend in place of eggs! 2 cups of chickpea flour used in this recipe has the same amount of protein as 8 eggs. SERVES 4 (SERVING FOR 2 SHOWN IN VIDEO) INGREDIENTS Herbs: 2 cups finely chopped coriander 1 cup finely chopped parsley 1 cup finely chopped dill 1 cup finely chopped chive
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Recipe below ⬇️ 🌿 VEGAN KOOKOO SABZI // PERSIAN FRESH HERB F…
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56K views · 97 reactions | my mum is on read. the kuku sabzi is on the stove 﫢 | The Iranian Vegan | Facebook
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As a second generation person born and raised in the West, it’s easy to to lose your culture to assimilation. Grateful to hold spaces full of community and joy, and continue the traditions passed down to us which have travelled land and sea. This tradition is Chaharshanbe Suri, celebrated a few days ago, on the last Tuesday evening before the first day of Spring, which is Iranian (amongst others), New Year!! Chaharshanbe means Wednesday and Suri means scarlet. We light bonfires and jump over the
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🍒 CRANBERRY SABZI POLO 🍒 INGREDIENTS * 3 cups basmati rice * 1 and 1/2 cups finely chopped coriander (around one bunch) * 1 cup finely chopped parsley (around one bunch) * 1 cup finely chopped dill (around one bunch) * 1/2 cup finely chopped chives (around half a bunch) * 3 garlic cloves * Vegetable oil * Salt * 1/6 tsp ground saffron (optional) * 1 tbsp vegan butter (optional) * 100g dried cranberries INSTRUCTIONS 1. Wash the rice under warm water and drain a few times until the water is no l
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🍒 CRANBERRY SABZI POLO 🍒 INGREDIENTS * 3 cups basmati ri…
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