My Easy Cornbread 🌽🍞 Ingredients: • 1 2/3 Cups Martha White Self-rising Cornmeal • 1 2/3 Cups Martha White Self-rising Flour • 1 Tbs Vegetable Shortening • 1 1/2 cups Buttermilk • 1 1/2 cups Water Instructions: 1. Preheat oven to 425°F (220°C). 2. Prepare 10in Cast Iron Skillet: Place vegetable shortening in an old fashioned cast iron skillet and melt. 3. Mix Dry Ingredients: In a mixing bowl, combine self-rising cornmeal and self-rising flour. 4. Prepare Wet Ingredients: Shake the buttermilk
2:08
My Easy Cornbread 🌽🍞 Ingredients: • 1 2/3 Cups Martha White Self-rising Cornmeal • 1 2/3 Cups Martha White Self-rising Flour • 1 Tbs Vegetable Shortening • 1 1/2 cups Buttermilk • 1 1/2 cups Water Instructions: 1. Preheat oven to 425°F (220°C). 2. Prepare 10in Cast Iron Skillet: Place vegetable shortening in an old fashioned cast iron skillet and melt. 3. Mix Dry Ingredients: In a mixing bowl, combine self-rising cornmeal and self-rising flour. 4. Prepare Wet Ingredients: Shake the buttermilk
12.6K viewsMay 15, 2025
FacebookMamaw Gail
DIY Self Rising Cornbread Mix
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DIY Self Rising Cornbread Mix
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YouTubeEntirely Elizabeth
This Hot Water Cornbread recipe is so simple, quick, easy, and delicious! It only takes 3 ingredients - self rising cornmeal, hot water, and oil. #bread #bakingfromscratch #baking #cornbread | South Alabama Cooking
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This Hot Water Cornbread recipe is so simple, quick, easy, and delicious! It only takes 3 ingredients - self rising cornmeal, hot water, and oil. #bread #bakingfromscratch #baking #cornbread | South Alabama Cooking
45.3K views7 months ago
FacebookSouth Alabama Cooking
Mom’s Cornbread Ingredients: 2 cup cornmeal ½ cup self rising flour 1 stick butter melted ¼ cup vegetable oil 2 eggs (beaten) 1 - ¼ cup buttermilk 2 heaping tbsp bacon grease or 3-4 tbsp butter (Melted in skillet) Instructions: Preheat oven to 500 degrees. Place bacon grease or butter in a 12” skillet and cook until the grease is hot and bubbly. In a mixing bowl, combine cornmeal, flour, butter, oil and eggs. Mix well. Add buttermilk until desired consistency. Pour in hot skillet and bake for 20
1:53
Mom’s Cornbread Ingredients: 2 cup cornmeal ½ cup self rising flour 1 stick butter melted ¼ cup vegetable oil 2 eggs (beaten) 1 - ¼ cup buttermilk 2 heaping tbsp bacon grease or 3-4 tbsp butter (Melted in skillet) Instructions: Preheat oven to 500 degrees. Place bacon grease or butter in a 12” skillet and cook until the grease is hot and bubbly. In a mixing bowl, combine cornmeal, flour, butter, oil and eggs. Mix well. Add buttermilk until desired consistency. Pour in hot skillet and bake for 20
54.3K views7 months ago
FacebookLogan Smith
Mexican Cornbread Recipe . Ingredients * 1 cup self-rising white cornmeal * ½ cup self-rising flour * 3 cups shredded cheddar cheese * 2 green onions, sliced * ½ cup chopped red bell pepper (or green bell pepper, for color) * 6 ounce can green chiles * 2 large eggs, beaten * 8 ounce can cream-style corn * ¼ cup milk Instructions * Preheat the oven to 350F degrees and spray a 8x8-inch baking dish or a springform pan with nonstick cooking spray. * In a large mixing bowl, mix together the cornmeal,
0:46
Mexican Cornbread Recipe . Ingredients * 1 cup self-rising white cornmeal * ½ cup self-rising flour * 3 cups shredded cheddar cheese * 2 green onions, sliced * ½ cup chopped red bell pepper (or green bell pepper, for color) * 6 ounce can green chiles * 2 large eggs, beaten * 8 ounce can cream-style corn * ¼ cup milk Instructions * Preheat the oven to 350F degrees and spray a 8x8-inch baking dish or a springform pan with nonstick cooking spray. * In a large mixing bowl, mix together the cornmeal,
123.8K viewsDec 11, 2024
FacebookChristopher CowboyChris Dorrah
Self rising cornmeal! Makes this up ahead of time so when ya go to back cornbread it’s quick and easy to do so :) here’s the recipe: 4 c cornmeal (yellow or white) 1/4 c all purpose flour 2 tbsp baking powder 2 tsp salt When ready to bake take 2 c mix- 1 c buttermilk- 2 lg eggs-1/4 c melted butter and 1-2tbsp (sugar optional). Bake 400 in 8-10 inch cast iron for 20 minutes! #southerncooking #homecooking #recipes | The Bluegrass Family
0:19
Self rising cornmeal! Makes this up ahead of time so when ya go to back cornbread it’s quick and easy to do so :) here’s the recipe: 4 c cornmeal (yellow or white) 1/4 c all purpose flour 2 tbsp baking powder 2 tsp salt When ready to bake take 2 c mix- 1 c buttermilk- 2 lg eggs-1/4 c melted butter and 1-2tbsp (sugar optional). Bake 400 in 8-10 inch cast iron for 20 minutes! #southerncooking #homecooking #recipes | The Bluegrass Family
143.6K views7 months ago
FacebookThe Bluegrass Family
This Honey Butter Cornbread is so good (my recipe is from Kimmy) 1 1/2 cup Self Rising Yellow Cornmeal1 1/2 Cup All purpose flour 1 cup of sugar (add more if you prefer)2 sticks melted butter1 1/4 cup whole milk Spoon of vanilla bean gel3 large eggsHoney #cookwithme #homemadecooking | Ashley Jackson
1:02
This Honey Butter Cornbread is so good (my recipe is from Kimmy) 1 1/2 cup Self Rising Yellow Cornmeal1 1/2 Cup All purpose flour 1 cup of sugar (add more if you prefer)2 sticks melted butter1 1/4 cup whole milk Spoon of vanilla bean gel3 large eggsHoney #cookwithme #homemadecooking | Ashley Jackson
7.5K views10 months ago
FacebookAshley Jackson
2:57
My Fried Cornbread Ingredients: • 1½ cups self-rising cornmeal • 1½ cups self-rising flour • Water (enough to make a batter slightly thicker than pancake batter) • Grease or shortening for frying Instructions: 1. Melt a little grease or shortening in a cast iron skillet. 2. In a bowl, mix cornmeal and flour. Create a well in the center and gradually add water until batter is slightly thicker than pancake batter. 3. Heat the skillet until hot. 4. Scoop batter into patties of your desired size. 5.
20K views9 months ago
FacebookMamaw Gail
0:59
I tried Elvis’ family cornbread recipe… here’s the honest result 👀
1.1K views3 months ago
YouTubeWhat Now, Net?
0:46
*BECAUSE YOU LOVED IT RECIPE* Mexican Cornbread Recipe . Ingredients * 1 cup self-rising white cornmeal * ½ cup self-rising flour * 3 cups shredded cheddar cheese * 2 green onions, sliced * ½ cup chopped red bell pepper (or green bell pepper, for color) * 6 ounce can green chiles * 2 large eggs, beaten * 8 ounce can cream-style corn * ¼ cup milk Instructions * Preheat the oven to 350F degrees and spray a 8x8-inch baking dish or a springform pan with nonstick cooking spray. * In a large mixing bo
9.6K views9 months ago
FacebookChristopher CowboyChris Dorrah
0:46
*BECAUSE YOU LOVED IT RECIPE* Mexican Cornbread Recipe . Ingredients * 1 cup self-rising white cornmeal * ½ cup self-rising flour * 3 cups shredded cheddar cheese * 2 green onions, sliced * ½ cup chopped red bell pepper (or green bell pepper, for color) * 6 ounce can green chiles * 2 large eggs, beaten * 8 ounce can cream-style corn * ¼ cup milk Instructions * Preheat the oven to 350F degrees and spray a 8x8-inch baking dish or a springform pan with nonstick cooking spray. * In a large mixing bo
19.9K views11 months ago
FacebookChristopher CowboyChris Dorrah
2:28
Southern Crackling Cornbread Ho Cakes -Ingredients- 2 cups self-rising corn meal ¼ cup sugar 1 egg 1 cup pork cracklings 3/4 cup milk ¾ cup water canola oil for cooking -Instructions- To create a delicious batch of traditional Southern Crackling Ho cakes, follow these simple steps. In a medium bowl, combine the self-rising cornmeal, sugar, egg, cracklings, milk, and water, and mix everything together until well combined. Heat a medium skillet over medium heat and add in the canola oil. Once the
49.7K viewsNov 21, 2024
FacebookIts Me Kellz
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Fried Cornbread using the Old Country Kitchenware Spatula - available at oldcountrykitchenware.com
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YouTubeOld Country Kitchenware
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Crispy Cornbread 1 cup of yellow self rising cornmeal 3/4 cup of buttermilk One egg 1/4 cup of vegetable oil Add to heated skillet with generous oil on the bottom. Fry for a few minutes on the stove top. You can flip it at this point before you bake it so that both sides are crispy or you can just put it in the oven without flipping. 450° for 10 minutes
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TikTokchambersandcharm
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My Fried Cornbread Ingredients: • 1½ cups self-rising cornmeal • 1½ cups self-rising flour • Water (
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When my cornbread sticks to the pan I just fix it right up!
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This Cornbread Recipe Shouldn't Be This Easy #cornbread #cooking #hack
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FacebookThe Bluegrass Family
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