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1:46
Ingredients: 1 1/2 kilos ground beef and pork 2 eggs Salt Pepper Msg 1 tbsp demi glaze 1 tbsp cornstarch Milk Canned or fresh mushrooms Procedure: 1. Combine meat, 2 eggs, salt,pepper and msg. 2. Form into paties. 3. Cook Gravy: 1. Add garlic and onions to the pan where you cooked. So you can deglaze the pan and use the oil that came from your beef paties. 2. Add 1 tbsp demi glaze powder. 3. Mix your 1 tbsp cornstarch with your 1 glass milk. 4. Add to your garlic and onions that’s cooking in the
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luapadillahagedorn
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