Stout - Wikipedia
Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout. The first known use of the word "stout" for beer is in a document …
STOUT Definition & Meaning - Merriam-Webster
stout suggests an ability to endure stress, pain, or hard use without giving way.
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Stout | Definition, Types, & History | Britannica
Stout, dark, heavy-bodied beer popular in Great Britain and Ireland. Stouts are stronger versions of mild ale. There are various types, including oatmeal stout, milk stout, and imperial stout. …
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Best Stout Beer: 25 Stouts by Style (Irish, Milk, Imperial ...
Jan 7, 2026 · Best stout beer guide: 25 can’t-miss stouts by style from dry Irish classics to milk, oatmeal and imperial stouts with ABV & sweetness table.
Stout Explained: An Easy guide To The Fascinating World Of ...
What Is A Stout? A stout is a dark, full-bodied beer with a strong flavor profile characterized by roasted malt or roasted barley, hops, water, and yeast.
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What is Stout in Beer: Exploring Its Rich Flavors and Unique ...
Feb 9, 2025 · Explore the origins of stout, from its 18th-century roots to modern varieties like Dry, Sweet, and Imperial Stouts. Learn about the meticulous brewing process, tasting notes, and …