Susan Stamberg, one of NPR's "founding mothers," died in October. Her granddaughters share their memories of the cranberry relish recipe she shared with listeners for decades.
Some senior living communities are caring for people with dementia alongside other residents, not segregated behind locked doors. Dementia housing without locked wards? It's a small but growing ...
Eye-catching and playful with strong retro vibes, these snacking platters are making a comeback for good reason. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, ...
Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...
The Food and Drug Administration has given approval for a blood test that will rule out if someone has Alzheimer’s disease and other cognitive issues when they have the symptoms of the conditions. It ...
For the first time, a United Nations declaration is pledging to address dementia. On Thursday, world leaders at the U.N. General Assembly in New York laid out a new plan for combating mental health ...
The link between diabetes and dementia is becoming increasingly clear. New research shows how blood sugar problems affect brain health and vice versa. Here are 10 evidence-based insights into how the ...
ABC News' Dr. Tara Narula breaks down new research showing people with insomnia may face a higher chance of developing dementia. A Mercenary Storm Is Gathering | Opinion Teen charged with school ...
Running a farm is no easy task. This hour, how that becomes even more challenging when dementia enters the picture. A dementia diagnosis for a member of a farm family comes with unique challenges, ...
The city of Bloomington boards and commissions allow residents to provide input on the policies that shape their government and their city. The city currently has more than 45 boards and commissions ...
Chakalaka, a South African staple of spiced peppers, tomato and beans, is a generous dish, ready to accept whatever’s in your pantry. By Yewande Komolafe I have had the pleasure of being served ...