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According to a 2021 study, eating seaweed once or twice a week isn’t likely to be harmful. ... “I really enjoy ogo mixed into a poki dish or wakame used in soups,” says Gardner.
A Kahuku seaweed farm has been cleared by the state Department of Health after being shut down from salmonella contamination. Marine Agrifuture LLC (Olakai Farm), had been ordered to stop sellilng ...
A Salt Lake family says it's probably going to avoid eating ahi poke with seaweed for a while. Three members of the Murata family ate the poke a month ago and became ill shortly afterward.
The state Department of Health has ordered an Oahu seaweed farm to stop selling and distributing its Kahuku Ogo, Robusta Ogo and Sea Asparagus products, which have been connected to salmonella ...
Call it ogo nori, Japanese watercress or sea vegetables. Whatever you do, don’t say seaweed, algae or kelp.What we have here is an image problem. Americans just aren’t used to eating the stuff ...
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