When I found myself between two separate family Thanksgiving dinners and a Friendsgiving dinner, I decided to distance myself from any turkey, stuffing or mashed potatoes for this week's Dining Out ...

Bd's Mongolian Grill was announced as the newest food spot at the renovated Bayshore Mall and I'm really excited. I had the chance to eat at one of the Michigan locations in the past and loved it. In ...

In Wednesday's blog, reader Linda wondered where any Mongolian barbecues might be in the Upstate market. She had visited one in Virginia Beach and dug it. Several readers responded: * Bob from B'ville ...

Spending two hours at a restaurant, while enjoying the food and atmosphere, was not part of my plan. But that’s exactly what happened during my recent visit to Ghengis Khan Mongolian BBQ. Coming from ...

HONOLULU (HawaiiNewsNow) - Mongolian barbecue restaurants have become popular due to their customizable convenience -- choose from a buffet of fresh ingredients that are grilled in front of you. It’s ...

Remember when Mongolian barbecue was going to be the Next Big Thing? Years ago, I was at a party when some pretty young thing raved about the company for which she was launching a PR campaign. A ...

So, if I wanted to set up a Mongolian BBQ type of meal, what cuts of meat would I use? I would assume lamb is usually the leg (since that's all I usually see in the store), but what would compose the ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

John C. Lee., founder of Colonel Lee’s Mongolian BBQ, a restaurant franchise that helped popularize Mongolian barbecue in the U.S, passed away Jan. 2 of natural causes at his home in Encino. He was 95 ...