When Ina joined the Allrecipes Homemade podcast for an interview, she said that the holiday meal she leans on when she wants ...

These are perfect for gifting. I love Ina Garten’s cookbooks and videos, and I’m also a big-time fan of grilling. You might ...

President Donald Trump has put one of McDonald's most iconic sandwiches back in the spotlight. His recent remarks at the company's 2025 Impact Summit in Washington, D.C., have reignited conversation ...

The Barefoot Contessa turns one ingredient into two appetizers, and now you can too. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the ...

Tina Fey will join Garten, aka Barefoot Contessa, in her East Hampton home for the season premiere. By Erin Lassner E-Commerce Writer If you purchase an independently reviewed product or service ...

The Barefoot Contessa’s East Hampton home is about to open up for another season of “Be My Guest With Ina Garten” complete with a new list of invitees. Debuting Oct. 19 at 11 a.m. ET on Food Network ...

I used to be intimidated by the oil section at the grocery store. After years of cooking professionally, I’ve heard more than one chef opine about this brand or that, extol the virtues of cold-pressed ...

The filet mignon is a special cut of meat, so it makes sense there's a National Filet Mignon Day, celebrated Wednesday, Aug. 13. If you've got the hunger for a filet, there's a few deals out there to ...

On Wednesday, Aug. 13, it's a special day for a special cut of beef. The day, National Filet Mignon Day, celebrates one of the finest cuts, and there are a few specials around metro Detroit. And it ...

Steakhouses cook steaks by searing the outside over high heat on top of the stove and then finishing them in the oven. The same method works for salmon — the key is to get your cast-iron skillet very ...

I tried Ina Garten's easy, summery tomato feta pasta salad recipe. The dish came together quickly, and I found it more flavorful than other pasta salads I've tried. I loved the briny taste, and my ...