“The policy is too broad and could be abused in ways that mislead or confuse consumers, many of whom will assume that ‘no ...
Consider schools. The new rules imply fewer sweetened milks, refined grain entrées and ultra-processed snacks. Such shifts ...
If you worry your product might be considered a UPF, use this risk mitigation checklist to prepare for whatever repercussions – regulatory, legal and otherwise – the future ...
In other developments, the DOE limits environmental reviews for advanced reactors and FY 2026 funding for the NIH is enacted ...
Ted McKinney, chief executive officer of NASDA, said the state inspection processes could bolster the meat supply chain.
California doesn't have a water scarcity problem. It has a distribution problem, according to Nícola Ulibarrí, whose new ...
The One Big Beautiful Bill Act extended commodity programs and crop insurance, but left other farm bill titles for 2026 ...
Company and federal officials said the Boar's Head deli meat plant tied to a deadly 2024 listeria food poisoning outbreak is ...
Built for researchers and manufacturers, the FDA’s TDSi tool enables analysis of food contaminant and nutrient trends, ...
Each event carries obvious costs — scrap, rework, overtime, investigations, corrective actions, and recalls. But the larger ...
Climate change is accelerating mycotoxin contamination in the food supply, creating a silent but escalating threat to global ...
Industry embraced prevention, but inspections, enforcement and information-sharing have struggled to keep pace. Fifteen years in, experts debate what FSMA has delivered — and what it hasn’t.
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