Many baking recipes call for room-temperature eggs for lighter and fluffier batters, but what if you forget? We put cookies, cupcakes, and pavlova to the test to find out if this common recipe step is ...

Preparing a flavorful and moist roast turkey to serve on Thanksgiving is no easy feat. You need to know what size bird to buy for your crowd, choose between wet or dry brining the meat, and decide ...

While May was Celiac Awareness Month, those with gluten intolerance are on high alert all the time. In response to her son’s medical challenges, Whitney Lounsbury and her family decided to eliminate ...

Baked eggs are a fantastic option when making brunch for a crowd as you can cook half a dozen or more in a single dish. Moreover, the flavor possibilities are endless. For example, you could easily ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Growing up on a walnut orchard in the San Fernando Valley had its advantages. We kept a flock of chickens, as well as a few geese and ducks. I was taught that their eggs were a culinary treasure, ...

Egg prices have been in the news for months. Prices peaked in February, with some restaurants including Waffle House and Denny’s adding an egg surcharge. While it is straightforward to opt out of ...

There was a time, not so long ago, that I was completely abusing my right to use boxed mixes. I made a crumb cake out of muffin mix, peach dump cake, very convincing black and white cookies, and a ...

Can you make hard boiled eggs in the oven instead of over the stove? Nicole puts the oven method to the test and tries to make hard boiled eggs. Using a damp towel to house the eggs, learn if this ...