Get a taste of Arkansas’ culinary history at these legendary restaurants, where Southern comfort and unbeatable flavor keep ...

The Dietary Guidelines for Americans aim to translate the most up-to-date nutrition science into practical advice for the public as well as to guide federal policy for programs such as school lunches.

These 10-minute recipes, with staple ingredients from the Mediterranean diet like legumes, fish and whole grains, are perfect ...

We try our hand at making two simple and quick recipes going viral on social media: rotisserie chicken salad and no-bake ...

Summer Rice Side Dish Recipes are the perfect way to bring fresh, seasonal flavors to your dinner table during the warmer ...

These all you can eat buffets in Nevada deliver variety, generous portions, and dependable flavor that make piling your plate ...

A road trip through Pennsylvania feels incomplete without stopping at this nostalgic salad bar known for its legendary dining experience.

One of my favorite egg salads involves a not-so-hard-boiled egg and fresh dill. Since I've started experimenting with herbs, ...

On this segment of Monday Mangé with The Frosted Apron, Al Hebert and Stacey Dempsey are making a Chicken Caesar Pasta Salad for a simple dish that ...

Just Salad is taking a different approach to loyalty. Instead of the typical, points-based structure used by most restaurants ...

From Taylor Farms to Trader Joe’s, shoppers reveal the bagged salads that stay fresh and don’t go slimy by day two.

Heat a skillet with a splash of oil, toss in the rice, and add any leftover veggies or bits of meat you have. Crack an egg into the pan, scramble it, toss it all together, and season with soy sauce.