Since the time of the dinosaurs, cycad plants may have attracted insects using infrared light. It may be the world's oldest ...

Spoiler alert: my carnivore brother didn't turn into a kale-loving hippie, but some surprising things actually stuck around.

We don’t want to pour cups of oil, but certainly if you drizzle some olive oil, you’ll get better absorption of [carotenoids] ...

If steaming or boiling kale doesn't appeal to you, new research suggests that drizzling it with oil may help your body absorb far more of its nutrients. Researchers from the University of Missouri ...

The secret to looking a decade younger might be sitting on your breakfast plate right now. I'm not saying plant-based ...

Researchers at the National University of Singapore (NUS) have developed dissolving microneedle patches that deliver living ...

"Our microneedle system successfully delivered biofertiliser into Choy Sum and Kale, enhancing their growth more effectively than traditional methods while using over 15 per cent less biofertiliser," ...

Watch a kale plant was growing from a seed until blooming flowers in this 4K time-lapse.

Scientists found that kale’s prized nutrients are hard for the body to absorb unless they’re eaten with oil. Cooking doesn’t improve absorption, but adding oil-based dressings—or even more advanced ...

Fall and winter vegetables often have a flavor advantage too. Cold temperatures can turn natural starches into sugars, giving ...

Interested in going plant based or eating more vegan food? Then you have to try the very best recipes for Veganuary 2026 ...

Fruits. Consider planting a q (Cydonia bologna). The quince is a pome fruit, sharing that classification with apple and pear, ...