Marcy de Luna is a Houston-based food journalist with more than a decade of experience covering dining trends, restaurant culture, and the hospitality industry. Katy’s increasingly buzzy food scene ...
Abstract: The deep exploration potential of basic-ultrabasic rock masses associated with Panzhihua-type vanadium-titanium magnetite (VTM) deposits are closely tied to the occurrence of deep-seated ...
Brenda Storch is based in Chicago, and has spent more than 20 years focusing on elevating underrepresented narratives, deepening the understanding of food as an element of cultural identity, and ...