Although "adda" is a beloved pastime throughout Kolkata, the long, cerebral conversations that the city is famous for started to become an issue during Covid-19. On 22 March 2020, the first day of the ...
Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...
A cup of tea and a place to sit - Uttorer Adda is one everlasting constant in a world of change The adda in progress across Deshbandhu Park in Shyambazar. The attendees described this as a ‘slack day ...
From rowaks, the iconic Indian Coffee House and College Street to Dakshinapan, Nandan and Balwant Singh Dhaba — these are the city’s evolving adda spots Whether they like maachh-bhaat and mishti or ...
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