Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

Potatoes can be a healthy addition to a well-rounded diet, as they provide vital nutrients like vitamin C and potassium.

Mastering a handful of basic recipes, whether you like to cook or not, is a good skill to have. These dishes are the building ...

But you do not have to abandon those comfort foods that made you feel safe and secure growing up if you are a vegan or ...

Make holiday mornings memorable with simple Christmas brunch recipes that bring everyone together. Enjoy delicious dishes ...

The traditional thanksgiving plate can get dull after a few days. Chef Erik Berlin from Chef Egg shares tips and recipes to ...

Put your leftovers to good use this Thanksgiving by making genius recipes like our turkey-vegetable soup and cranberry ...

Yes, you can eat leftover mashed potatoes straight from the fridge or warm them up and serve them as is. But they can be more satisfying and far less monotonous when used as a top ...

It doesn’t matter how much you feast on Thanksgiving food; you will always be left with some amount of food. But aren’t leftovers one of the best parts of holiday feasts? If you have leftover mashed ...

No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

This mashed potato casserole takes everything you love about classic mashed potatoes and turns it into a make-ahead Thanksgiving side that’s creamy, buttery, and irresistibly crisp on top. It’s the ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.