L&L Hawaiian Barbecue, the largest Hawai‘i-based restaurant chain, continues nationwide expansion reflecting steady demand for hearty island comfort food and the continued strength of the brand’s ...

Thinly sliced prime rib is piled onto a garlic-buttered French roll, creating a handheld version of their signature dish. The Po’ Boy gives you choices – fried shrimp or oysters on a garlic-buttered ...

For many members of Houston’s Asian community, February is a time to celebrate the Lunar New Year. At Agnes and Sherman, the Asian American diner in the Heights, Lunar New Year provided the restaurant ...

While the shrimp scampi might be your gateway dish at Nico’s, the menu offers a treasure trove of seafood delights that ...

Cuzin's Hawaiian BBQ and Poke is a new food truck set to bring more Hawaiian vibes to the Ninth Island.

National Pizza Day is Feb. 9, a.k.a., your excuse to score a mouthwatering slice from a Pensacola area pizzeria. Check out these possibilities.

These Hawaii restaurants serve classic plate lunch comforts with generous portions, familiar flavors, and the kind of meals ...

Beginning February 6 through March 27, L&L Hawaiian Barbecue (the largest Hawai‘i-based restaurant chain) will offer Aloha Friday BOGO – a buy one, get one free regular Plate Lunch promotion available ...

By Zachary Bandler, Staff Writer Hawaiian-based franchise restaurant L&L Hawaiian Barbecue aims to bring tropical vibes and traditional Hawaiian plate lunches to those in Towson wishing for ...

Ono Hawaiian BBQ is preparing to bring its "Aloha Spirit" with a new restaurant at the Outlets at Barstow center near Interstate 15.

L&L Hawaiian Barbecue has climbed to No. 138 on Entrepreneur magazine's 2026 Franchise 500, marking a jump from its previous ranking and continuing a pattern of recognition for the Hawaii-based chain.

Wondering what dishes Guy Fieri tried at Asheville's Huli Sue's BBQ & Grill on on Food Network's "Diners, Drive-Ins and Dives ...