The perfect burger is only 7 steps away. Watch for my 7 secret tips for grilling the perfect burger. __________­⬇️⬇️⬇️⬇️ ...

From classic chili and lasagna to burgers, enchiladas, and more, these ground beef dishes deliver big flavor with minimal ...

The Carolina Classic Burger shines because it keeps things simple and focused on flavor. Cooking it on a Blackstone griddle creates a perfect crust you can’t get on a regular grill. The flat surface ...

Discover these North Carolina hole-in-the-wall burger joints locals swear by for unbeatable flavor and hidden foodie treasures.

Form the lamb into 4 (1/3-pound) patties. Use your thumbs to create a 1-inch dimple in the center of each patty. Sprinkle 1 ...

Easy dinners are always a welcome addition to the weekly rotation, and these five recipes are as simple as they are satisfying. From chargrilled beef patties and beer-battered fish to vegetarian ...

Sometimes the most extraordinary culinary experiences hide in the most ordinary places, and Dublin Bay Irish Pub & Grill in Ames, Iowa is living proof that you don’t need to cross the Atlantic for ...

Three months after installing Aniai’s Alpha Grill, TFS Burger Works is seeing game-changing results in speed, consistency, and kitchen efficiency. The West Haverstraw-based burger concept has already ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. To get the juiciest burgers, she recommends cooking them on a cast iron ...

The butter burger is a midwestern monstrosity that originates right here in Wisconsin. It may be a greasy assault on your arteries, but it is delicious. The oldest example of the butter burger we know ...

I am not really a burger gal, but for decades, my husband Jeff Hiller made us this pepper dip burger that is now a family favorite. The recipe comes from a Seattle restaurant, Cyndy’s, where he worked ...