Forget worms and lures—this time the bait is fried chicken. Watch what happens when crispy drumsticks hit the water and ...

Spicy Korean fried chicken is double-fried for crispiness and coated in a sweet, spicy gochujang sauce. A popular Korean dish that’s crunchy, saucy, and full of flavor. Ingredients: Chicken wings, ...

Heat a dutch oven or pot to medium-high heat and add about a tablespoon of neutral oil. Sear chunks of beef on both sides ...

A spread of soul food including chicken and waffles, collard greens, and fried shrimp - Hope Phillips/Shutterstock ... dishes ...

Cannoli gone wild, standard-setting mozzarella sticks and a hidden gem left strong impressions in a good way.

While many visitors to Myrtle Beach are busy chasing down the latest fusion cuisine or seafood tower, savvy locals slip away to Maryland Fried Chicken for what might be the most underrated delicacy in ...

Explore the charming and confusing North Carolina food sayings that are part of daily life for locals, but outsiders rarely ...

Cholesterol isn't always the villain it's made out to be. In a country where even young adults face heart risk, Dr Ravi Malik ...

These 1960s Connecticut family dinner staples might seem strange today, but they were once the pride of every kitchen.

Take a break from the charcuterie board and impress your guests with a relish tray, a Midwestern party platter full of cold ...

Discover Thekua, a traditional Indian biscuit offering more than just festive flavour. Packed with whole wheat, jaggery, and ...

This region of southern Portugal is undergoing a creative renaissance—and enjoying a surge in popularity among travelers.