Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...

Kirkland Signature’s Farmed Atlantic Salmon stands as one of Costco’s most underrated protein offerings. Mike Johnson gives ...

More than 40 per cent of Brits say they are willing to experiment with species of fish they have never tried before.

The Q4 2025 trading update indicates Bakkafrost harvested 23,300 metric tons (MT) of head-on gutted (HOG) salmon at its Faroe ...

The second-most valuable species for Norway in 2025 was cod, despite drops in export volume for fresh and frozen cod. Norway ...

First Nations on northern Vancouver Island are criticizing the Department of Fisheries and Oceans (DFO) for a lack of ...

Lerøy Seafood ends 2025 with lower volumes. The Norwegian seafood group's trading update for Q4 shows a drop in both its ...

These Pennsylvania all-you-can-eat seafood buffets are worth every mile, offering fresh seafood, generous portions, and ...

ScaleAQ appoints new head of operations in #Chile. Cristian Sauterel, former head of production at Australis Seafoods, joins ...

Iceland is planning some significant changes to the country’s fish farming sector this year, the Reykjavik government has ...

A veteran of the fish farming industry, Chris Hempleman, sadly passed away shortly before Christmas, following a brief period ...