Bourbon pairs particularly well with creamy custards like this classic dessert -- a combo approved by professional chef ...

Michter’s rare new whiskey is considered one of the best in the world. So how does it taste?

Honey-infused whiskeys get written off fast. Sweetness implies shortcuts, and anything with honey in the name gets filed ...

Mizunara oak is one of the most demanding, expensive and polarizing cooperage materials on earth. Sourced almost exclusively ...

Maker’s Mark’s new Wood Finishing Series release, The Stewards, will be released in two batches of different proofs, ...

Actually, they’d like to pour you over 150 words, each one a different whiskey waiting to tell its story on your palate. The outdoor patio setup suggests someone here understands that good weather and ...

If you're looking to improve your home bartending, these are some of the best cocktail recipes that'll turn any evening into ...

The Old Brogue in Great Falls, Virginia, took a different approach: plant roots, serve quality, and let the people come to ...

From a classic Kentucky rye to PX-aged Spanish malt rye, these 2026 World Whiskies Awards finalists rank among the world’s ...

Twenty years ago, most people, myself included, didn’t think about rye whiskey very much. I remember catching an old western on TV one night, in which a cowboy bellied up to the bar, ordered a ...

Forbes contributors publish independent expert analyses and insights. Brian Freedman covers wine, spirits, food, and travel. The impact that WhistlePig has had on the world of rye whiskey is notably ...

Irish whiskey isn't just defined by being made in Ireland—it's governed by strict legal standards that determine how it's produced, aged, and labeled. Understanding those rules also helps clarify how ...