Seemingly overnight, we went from the charming part of autumn — pretty leaves! shiny acorns! apples! — to the messy part. Now that the rains have set in, all those pretty leaves are clogging gutters ...

When I think of the iconic foods of America, a cookie is the first thing that comes to mind. Upon my arrival in this part of the world over 30 years ago, I was fascinated to see an entire store at the ...

One cup of jaggery, one cup of whole wheat flour, two cups of water, 4-5 tablespoons of ghee, half a teaspoon of cardamom powder, two tablespoons of almonds, pistachios, cashews and raisins.

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

Who doesn't like to eat gajar ka halwa in winter? Well, when the season of red carrots arrives, people make carrot halwa and eat it a lot. Tasty gajar ka halwa can be easily prepared at home too.

The desire to indulge in sweet, luscious treats also increases as winter approaches. During this time of year, the majority ...