If you’re looking for an under $100 knife with a hammered, Damascus pattern, this option from Quince is sliced well—it’s ...

Add Yahoo as a preferred source to see more of our stories on Google. assorted knives hanging on a magnetic strip A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell ...

If you ask pretty much any professional chef, “what’s your most essential kitchen tool?” they’ll probably tell you it’s a sharp knife. Our Test Kitchen pros confirm that a good chef’s knife is among ...

There’s a type of knife tech often seen in science fiction that revolves around vibrating a blade to increase its sharpness.

Chefs say timeless design keeps the classic chef’s knife indispensable.

A bunka knife has a sharper and more angular appearance compared to a typical chef’s knife, which gives it extra precision.

The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...