Ballis’ wine jam ingredients ratio is one part wine to two parts sugar and two parts fruit by total volume. If you’d like to use pectin for a thicker jam, put in a half ounce for every two ...

Ballis’ wine jam ingredients ratio is one part wine to two parts sugar and two parts fruit by total volume. If you’d like to use pectin for a thicker jam, put in a half ounce for every two ...

If making jam, use ½ part pectin stock for every 1 part strawberries, cherries or other low-pectin chopped fruit that needs a little help to set.

Use the full amount of sugar (3 1/3 cups) listed in this raspberry jam recipe with pectin. The sugar works with the pectin and the fruit acid to give a firm set.

Ballis’ wine jam ingredients ratio is one part wine to two parts sugar and two parts fruit by total volume. If you’d like to use pectin for a thicker jam, put in a half ounce for every two ...

This triple berry combo of raspberries, strawberries, and blackberries is the perfect choice if you’re indecisive and can’t pick which summer berry to use. Thyme lends an earthy, lightly floral note ...