Whether sweet or spicy, Italian sausage is a fast track to flavor. And if you think of it as ground pork with spices, the range of possibilities blows wide open. Burgers? Sure. Sauce ingredient? Why ...

These flaky homemade sausage rolls are made with puff pastry, juicy sausage links, and a sweet maple–powdered sugar drizzle ...

Start making the filling by sweating some onions with a little salt in a pan until softened. In a bowl, mix ground pork, ...

When it comes to summer cookouts, hotdogs and hamburgers, maybe even grilled chicken, are the usual suspects that come to mind. We're going to push Italian sausage to the forefront of your mind this ...

If you dine out and order a pasta dish, chances are you’re getting a huge serving. Americans love their pasta. In the just released 2010 Dietary Guidelines for Americans, pasta ranks eighth among the ...

Ziti pasta is mixed with ricotta cheese, herbs and a sweet Italian sausage tomato sauce to create the ultimate dinner. Add this to your weekly dinner rotation because it will be your family’s new ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

Hearty and perfect at any time of day, this simple frittata leans on onion, sweet Italian sausage, and Parmesan cheese for its deeply savory notes. Grace Parisi a former senior test kitchen editor for ...

Pumpkin spice has had its (long) moment in the spotlight, but now it’s time for spicy pumpkin to take the reins. Blending the sweet, earthy flavor of pumpkin, the kick of hot Italian sausage, the ...