An angler on Australia’s Gold Coast has landed a massive barramundi after a ferocious battle that also involved a hungry bull shark. Ryan Selvey, 21, was fishing at night from the banks of the Nerang ...

Enjoy a vibrant and easy sheet-pan meal featuring barramundi marinated with spicy berbere, served alongside herby Parmesan ...

In addition to the new farming area, Australis Aquaculture is also actively building a new processing facility. The company ...

Barramundi are flourishing in size and population in central Queensland's Fitzroy River more than a decade since commercial ...

Grilled Barramundi recipe. Looking for a delicious, firm white fish to grill that is also sustainably farmed? Seek out Barramundi for your grill. It's a favorite in Australia for a good reason - it ...

But while the national market sees 60 per cent of seafood imported from overseas, the NT leads Australia with fresh local barramundi available at the local restaurant or even at one of the Top End’s ...

Barramundi farmers are appealing to consumers to eat more Australian-grown barramundi, with some facing a shortage of space as demand dries up and fish keep growing. Barramundi farmers fear they'll ...

The problem with barra is that they live in a range of waterways, from freshwater lakes through to the open ocean, and the freshwater versions can taste weedy and muddy. Sadly, farmed barramundi is ...