A study found that eating choline-rich foods daily, like eggs, fish and broccoli, was linked to lower Alzheimer's risk.

Dementia is an umbrella term for cognitive decline, while Alzheimer's is the most prevalent cause. Recognizing the ...

California is on the cusp of a demographic shift, with the number of people 65 and older skyrocketing by 59% over the next 15 ...

A new study finds that prior herpesvirus infections are linked to a faster age-related increase in blood biomarkers ...

A new study suggested that not getting enough REM sleep can be an early warning sign of Alzheimer's disease. Here's what a ...

Because Alzheimer’s is just one of several diseases that cause dementia, the key distinction lies in their scope.

Despite concerns raised by clinicians and ethicists, direct-to-consumer testing for Alzheimer’s disease biomarkers is here, ...

More than 5 percent of Americans over 65 are living with Alzheimer’s dementia, a number that is estimated to grow as the ...

A new scientific study has found that weight loss jabs such as Mounjaro and Ozempic can help protect against serious health issues like dementia ...

A large cohort study of older adults found that eating at least one egg per week was linked to a significantly lower risk of Alzheimer’s dementia.

Limiting sweetened candy doesn't guarantee that you won't get dementia, but it is a positive step forward. Along with ...

More than 7 million people in the United States live with Alzheimer's disease and related dementia (ADRD). Some risk factors ...