The cherimoya is a fruit native to South America. (Photo credit: iStock/Getty Images) The cherimoya’s inedible peel is scaly and similar in appearance to an artichoke. The flesh inside is creamy and ...

Cherimoya, also known as custard apple, is a cone-shaped fruit cherished for its creamy texture and sweet flavor. Nestled in the heart of tropical regions, cherimoya emerges as a hidden gem, ...

Cherimoyas, with their haunting perfume, creamy texture and a delicate flavor that combines notes of pear and passion fruit, are becoming more plentiful every year here during their season. For a few ...

Cherimoya (Annona cherimola) is a green, cone-shaped fruit with leathery skin and creamy, sweet flesh. Thought to have originated in the Andes mountains of South America, it’s grown in tropical areas ...

Cherimoyas, with their haunting perfume, creamy texture and a delicate flavor that combines notes of pear and passion fruit, are becoming more plentiful every year here during their season. For a few ...

On the East Coast, winter gardens and growing spaces are asleep, locked in cold, and bleakly grey, with bare-branched brown ...

Mash cherimoya to a paste, mix with a teaspoon of honey and apply on your face as a mask. The antioxidants in cherimoya skin can wipe out dead cells and repair the skin.

AN aromatic blend of pineapple, banana and papaya, creamy on the palate, with undertones of strawberry and mango. No, it”s not a review of a new chardonnay, it”s the taste of a cherimoya, a ...

Over the weekend we came upon this interesting looking fruit at Garden Of Eden, wondering if it was really worth the $9.99/lb (though it's $2 less online). We weighed the lightest one we could find, ...