Belgian waffles as we know them — light golden platforms for pyramids of frothy whipped cream and gooey strawberries — were introduced to America at the 1964 World’s Fair in Flushing Meadows, N.Y.

Breakfast in Jersey doesn't have to mean runny eggs, weak coffee and the inevitable/forgettable Taylor ham/pork roll sandwiches. I give you pancakes and waffles -- plain, solid, sensible, thoroughly ...

Sourdough batter makes a versatile, full-flavored and crunchy treat By LYNNE SAMPSON CURRY Special to The Oregonian About the time other people are considering New Year's Eve bashes, resolutions and ...

Tonight, we are taking you on a hunt for some creative takes on the waffle. But these aren't your typical toaster treats, from sweet to savory, big and small, the sky and the toppings are the limits!

The food at Wonder Waffel doesn’t deserve its ambience. Small it should be, and nothing is wrong with its being tucked into that Publix-anchored strip center on 192 in West Melbourne, but a restaurant ...

Waffles, waffles everywhere: Even the White Castles here are serving three kinds, with banners all over proclaiming their goodness. In Nashville, the waffle is becoming as ubiquitous as hot chicken.