Fresh, clean, with a little bite and celery undertones, this easy and delicious salad highlights the flavor of wild lovage. Lovage, a member of the parsley family, grows on sandy beaches across the ...
New research published in the journal Diversity and Distributions used cutting-edge technology to show that wild cousins of sorghum, the fifth-most important cereal crop globally, are most ...
Genetically modified organisms (GMOs) may raise concerns of genes escaping from crops and having unknown effects on natural, wild species. But what is the real risk that traits associated with GMOs ...
A reservoir of genes that allowed sorghum to adapt to different environmental and disease stresses during domestication and cultivation has been identified from an analysis of 13 contrasting sorghum ...
It's a gluten-free grain that Africans have eaten for thousands of years, and now scientists have cracked the code on how to grow more sorghum in Australia. Sorghum is Australia's third largest grain ...
The seed was found during a week long seed collecting mission in the Northern Territory, led by Agriculture Victoria researcher Sally Norton. It is hoped the seed will one day provide important traits ...
Sudanese hands holding sorghum. © CSI Productions / Alamy Stock Photo Establishing the history of sorghum, Africa’s primary staple crop, has been difficult. The ...
Most of the genetically modified (GM) crops approved to date (e.g., corn, cotton and soybean improved for insect resistance or herbicide tolerance) do not have compatible wild relatives near their ...
A Canadian archeologist exploring a cave in Mozambique has found the earliest evidence of prehistoric humans using and processing wild grains for food. Julio Mercader of the University of Calgary ...
Erode: More than 50 wild boars raided a farmland at Krishnapuram, a hamlet close to Jeerahalli forest range in Sathyamangalam Tiger Reserve (STR), in the early hours of Saturday, damaging standing ...
Sorghum is a nutrient-rich grain, high in essential vitamins and minerals, fiber, antioxidants, and protein. It can be easily added to your diet. Though not everyone is familiar with sorghum, this ...
Fresh, clean, with a little bite and celery undertones, this easy and delicious salad highlights the flavor of wild lovage. Lovage, a member of the parsley family, grows on sandy beaches across the ...