As someone who’s unequivocally proud of his heritage, I’ve never had nasi ulam before. I was aware of its existence and roughly what it was, but it never occurred to me to give it a go. I am very ...

Ulam is a traditional salad made with rice, aromatic fresh herbs, vegetables or fruits that can be eaten raw. In the past, it is said up to a hundred herbs were used when making nasi ulam, but these ...

‘Nasi ulam’ pairs perfectly with accompaniments such as keropok ikan, sambal udang and acar jelatah. Just look at those colours! (The Orange Sieve pic) “Nasi ulam” has to be one of the all-time ...

In the heart of Kuala Lumpur, amidst the dense conurbation and skyscrapers that tower above the city lights, is a glorious reminder of the past perched on the edge of the busy Jalan Stonor. Here, on a ...

Do you have a delicious ulam recipe that your friends and neighbors can’t get enough of? You can actually make lots of extra pamasko this year by simply cooking your family’s favorite dishes and ...

This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go. serves For the dressing, drain the shrimp and pound along with the peanuts in a mortar and ...