The air fryer is quite a device. It can transform soggy, limp leftovers into crisp, crunchy delights, cook excellent wings, salmon, steaks and chicken breasts, and even make "hard-boiled" eggs. So, of ...

Air fryers have harnessed the magic of convection cooking into smaller countertop appliances, and they're great for making everything from impossibly crispy Brussels sprouts to easy air-fried toast.

Want to switch up your burger game to something quick, flavorful, and unexpectedly delicious? Chances are you will have the necessary ingredients on hand for these juicy 3-ingredient Tex-Mex turkey ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

Love the taste of beef burgers, but not the saturated fat? Try doing what smart cooks do: Mix ground turkey breast with lean ground beef to improve the taste and limit the saturated fat. In today’s ...

Give your burgers a novel spin this summer by shaping ground turkey into patties with mint and feta. Grated zucchini in the mix ensures that the burgers will be juicy; panko breadcrumbs help hold them ...

In a small bowl, mix salt and spices. Place ground turkey on a sheet pan and shake spice blend over meat. Drizzle in duck fat and Worcestershire. Use your hands to gently mix all seasonings into ...