At first glance, the glossy tiles of coral-hued fish at Tataki look much like the salmon at any other sushi restaurant. You'll find them lined up carpaccio-style and garnished with salty capers and ...

Tataki Sushi & Sake Bar, one of the first sustainable sushi restaurant in California's Bay Area, opened its third restaurant earlier this month. Despite a severe economic downturn in the state, Tataki ...

IT reader and cookbook writer Pat Tanumihardja sent us a note singing the praises of San Francisco’s sustainable sushi scene, so we asked her to share the details from her recent visit… Eat seasonal!

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Glance at the menu of Tataki Sushi & Sake Bar in San Francisco, and you'll notice some glaring omissions. Notably missing from this tiny, 7-month-old establishment are such traditional staples as ...

When you eat an intoxicatingly fresh piece of sashimi, you’re probably not focused on how raw fish contributes to climate change. Yet the particular species of fish we eat — and the miles they’re ...

Sustainable Sushi: A Guide to Saving the Oceans One Bite at a Time, the definitive guide to sustainable sushi, was written by Casson Trenor, alum of the International Environmental Policy Program at ...

B.C. Albacore Tuna Tataki Sushi Rice Bowl is a colourful meal of seasoned sushi rice, avocado and vegetables topped with succulent slices of tuna tataki. Ginger sauce and ponzu sauce are served on the ...