Tabard Inn is the oldest continuously operating inn in D.C., and the Restaurant Association of Metropolitan Washington recently presented its owners with an honorary Milestone Rammy Award, marking ...

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

The DC area is home to a lot of restaurants, and among them are hidden gems that many Washingtonians aren’t unearthing. To help guide us to these potential discoveries, we’ve enlisted some of our city ...

Carolina and Sean have been together since the Spring of 2008—high school sweethearts who met during their sophomore year when Sean asked Carolina for help on a homework assignment. “We bonded ...

Chef's departure another sign of turmoil at well known D.C. restaurant. Change continues to embroil the kitchen at the Tabard Inn. Less than a year after a lawsuit claimed the popular D.C.restaurant ...

A privately-owned inn that has been in existence since 1922, the Tabard is a good choice for couples or business travelers who don’t like chains. The staff is laid-back, and the decor may remind you ...

In addition to the big hotels – the grand Oneonta, the Rhoads Hotel, the Lake Grove House and the Lakeside Inn – Harveys Lake sported several smaller hostelries to cater to the summer trade. One of ...

Victor Dvoskin has been a professional bassist for more than 50 years, and for nearly half that time — in what is likely the longest running jazz gig in Washington — he has spent Sunday night tucked ...

Nine months after former and current employees of the Tabard Inn announced plans to save the historic hotel caught up in an ugly family feud, the once-stable D.C. institution continues to shed workers ...

WASHINGTON — It’s all about the fried cinnamon sugar doughnuts. And the best brunch in town. Away from the tourist sites and the politics, Washington boasts fiercely unique neighborhoods. Perched on ...

An English friend sent us this delicious piece of nonsense from Nottingham University, which recently decided to put a trigger warning on Geoffrey Chaucer’s Canterbury Tales (1387–1400) because—can ...