JOHNSON CITY, N.Y. – The story behind Rob Salamida and his highly successful, State Fair Spiedie Sauce began at the New York State Fair in 1971. It’s a tale of youthful optimism, luck -- and a lot of ...

WASHINGTON (WBNG) -- Last week, members of Congress invited small businesses from their districts to the Capitol for a May 1 discussion of their ideas and concerns with lawmakers as well as sharing ...

Spiedies used to be Binghamton's best-kept secret. Typically marinated and cooked on a skewer, then served on a slice of Italian bread, spiedies were something only Binghamtonians knew about. Take a ...

When Sunday's New York Times Cooking newsletter rolled into readers' inboxes Sunday morning, a photo of a familiar kind of cubed meat jumped out. That's right. The Times' urged its readers to cook up ...

BINGHAMTON (WBNG) -- As you know, the Greater Binghamton area is home to the Spiedie Sandwich. Although it hasn’t taken off around the East Coast like a Philly Cheesesteak, people still travel to the ...

What’s a spiedie? If you’re from the Binghamton-Endicott-Vestal vicinity of upstate New York, it’s likely the sandwich you most miss from back home. “Cubes of meat marinated in cider vinegar, oil and ...

Longing for a taste of the Southern Tier? Here are some sources for the marinades, meat and bread for spiedies: * Lupo's (www.spiedies.com, 800-388-5352). Meats, bread, gift boxes, spiedie sauce and ...

Spiedies are caramelized, juicy cubes of marinated meat threaded onto skewers and grilled. They are generally credited to Augie Iacovelli, an immigrant from Abruzzi, Italy. SPIEDIElicious in Penfield ...

The Press & Sun-Bulletin / pressconnects.com has published a variety of spiedie recipes over the years. Here's a selection of recipes from our archives, including marinades and sauces for chicken, ...

Heat sweltered toward 100 degrees Sunday at 2022's Spiedie Fest and Balloon Rally, where 25 entrants tried their hands at creating the best spiedie in what was billed as a "revamped" Spiedie Cooking ...