Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Typically, a cake would not be my ideal sweet treat for the week, but when it is your roommates’ birthday and you are crowned the baker of the apartment, duty calls. When scheming up her ideal perfect ...

I love brainstorming new recipes for the holiday season, and this year, I really wanted to come up with a dessert to switch things up. I wanted something that still tasted like the holidays with that ...

Spice Cake is a three-layer showstopper infused with cozy holiday vibes. You'll fill your house with the aroma of cinnamon, nutmeg, cardamom, allspice and cloves. A drizzle of molasses and a splash of ...

From pumpkin spice to cinnamon sugar, fall is full of decadent flavors that warm you from the inside-out. One of our favorite recipes to make when autumn rolls around is this rustic Apple Spice Cake ...

Mix dry ingredients together & toss apple slices in mixture. Place apples in pie crust and top with a second pie crust. Dot with butter & sprinkle 1/4 cup sugar on top. Bake in 350 degree oven for 45 ...

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with ...

Donna P., Milwaukee, requested the recipe for a spice cake with Rutabaga in it from Outpost Natural Foods. She wrote: “I would love to get the recipe for this cake that a friend told me about. I’m ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings. For cake: 2 cups cake flour or all-purpose >flour> 1 tablespoon baking powder> Step 2:> Prepare the cake.