This post is part of Nosh, a special pop-up blog about snacks. Read more here. It’s relatively common knowledge at this point that space ice cream—the freeze-dried kind that remains a staple in museum ...

As a Space Coast resident, the annual Taste of Space is one of my favorite times to visit the Kennedy Space Center Visitor Complex. The limited-time event celebrates a ...

In a new series of videos from the European Space Agency, Samantha Cristoforetti shines a light on life in outerspace. Our team tests, rates, and reviews more than 1,500 products each year to help you ...

I scream, you scream, we all scream for reconstituted dairy dust—I think that's what they say? Certainly it would be an appropriate thing to say now, as we prepare to celebrate the 50th anniversary of ...

The U.S. Space and Rocket Center is asking guests for a little help with a food drive to help out the Food Bank of North ...

TOKYO >> A new certification aims to promote the development of sophisticated space food needed for long-term stays in space.

Monisha Ravisetti was a science writer at CNET. She covered climate change, space rockets, mathematical puzzles, dinosaur bones, black holes, supernovas, and sometimes, the drama of philosophical ...

I scream, you scream, we all scream for reconstituted dairy dust—I think that's what they say? Certainly it would be an appropriate thing to say now, as we prepare to celebrate the 50th anniversary of ...