1. Make the batter. In a large bowl, whisk together the cornstarch, ginger garlic paste, Kashmiri chili paste, salt, egg and water to form a smooth batter. Add the shrimp and stir to coat the shrimp ...

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Street carts throughout Bombay serve this spicy Indian snack, which is called Bhel Puri, in newspaper cones.Plus: More Appetizer Recipes and Tips Bring a small saucepan of salted water to a boil. Add ...

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Indian recipes are beloved for their vibrant flavors and the nuances they offer in crunchy, creamy textures. Just think about your favorite Indian dishes: fried samosas, fried Jalebis, paneer cheese ...