If you’re like me, there’s always an abundance of dried fruit, nuts and chocolate laying around from previous baking projects. While you could, of course, just snack on these odds and ends, I like ...

We happily support enjoying a slice of cake for breakfast and we can’t think of a better one than this recipe. Greek yogurt and granola make it feel fit for the morning, though it’s just as suited for ...

Gingerbread granola is a crunchy homemade granola made with oats, maple syrup, molasses, spices, and nuts. It bakes in about ...

As we forge through this first month of 2023 feeling a sense of renewal and hope for the coming year, I find nothing feels more renewing than paring down some of my food choices and simplifying my ...

Start your week off right with my new Bold Baking Breakfast series. In my first episode, I'll show you how to create my easy to make Maple & Pecan Granola. Learn the tricks to making perfect granola ...

Forget all about eggs with your customizable breakfast, snack, and dessert ingredient. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at ...

Comfort food knows no season, and spreading a little joy is also always in fashion. As the beneficiary of endless generosity, I embrace every chance to give back. When I graduated from nursing school ...

Dec. 14—I don't know which came first. Was it the granola bar or granola cereal? It's one of those chicken-and-egg questions. It really doesn't matter, but it was just one of those thoughts that came ...