Rasgulla is one of the most beloved sweets from India, especially in West Bengal and Odisha, known for its soft, spongy texture and melt-in-the-mouth sweetness. It is often enjoyed during festivals, ...

Rasgulla, a popular Indian sweet, lacks a single English name. It is made from chhena and semolina, boiled in sugar syrup. Odisha and West Bengal both claim its origin. Rasgulla is served during ...