My Greek grandfather was a phyllo maker, and his baklava has been in my family for generations. My dad makes baklava every Christmas and showed me how it's done. The recipe isn't as intimidating as it ...

Baklava is just right this time of year, when we've eaten our fill of holiday candies and cookies but are still craving something sweet. Chock-full of nuts and laced with aromatics and honey, this ...

2 (8-ounce) cans refrigerated crescent dinner rolls, divided use Instructions: Heat oven to 350 degrees. Unroll 1 can of dough into 2 long rectangles. Place in ungreased 13-by-9-inch pan; press over ...

Ree Drummond makes a homemade baklava recipe packed with sweet, nutty flavors that looks impressive but couldn’t be simpler. The Pioneer Woman star shared her pro tips for the dessert, including how ...

Drummond’s dessert recipe introduction explains what baklava is. “Baklava is a phyllo pastry-based sweet, popular in some Mediterranean countries. It is often made with honey and pistachios,” the ...

All kinds of sweets are served at iftar, but Ramadan is unthinkable without baklava — crispy pastry layered with ground nuts and saturated with a sweet, lemon-tinged syrup. Eating baklava during ...

Honey culinary judges in the Bees and Honey exhibit at the Kentucky State Fair tasted their way through hundreds of pies, cakes, cookies, breads and more to award the coveted Barbara Horn award to ...

This delicious baklava cheesecake recipe is a must-try for baklava and cheesecake lovers. It's the rich and creamy flavor of ...