Liberate the pastry sheets in your freezer and whip up pizza, doughnuts, turnovers, and more. I recently found myself with leftover puff pastry after making the most delicious French Onion Baked Brie.

Chef Pamela Roberts will show you fun things to do with the flaky, layered pastry. Don't let puff pastry intimidate you. Chef Pamela Roberts will show you fun things to do with the flaky, layered ...