Undoubtedly, Anushka Sharma loves all things food. And, she never forgets to share glimpses of her gastronomic adventures on social media. From some elaborate dishes to wholesome home-cooked food, we ...

Unlike a regular dosa, this one includes four different types of fillings: paneer bhurji, cheese, onions, and a delicious mix of ghee and podi powder. Read Time: 2 min There are few things as ...

When the summer heat starts getting brutal, our meals need to be lighter, healthier, and packed with nutrients. Enter Murungai Keerai Podi — a chutney powder made with moringa leaves that’s not just ...

Dosa varies From the exotic Murugan Podi Dosa (Gun Powder Dosa) to the innovative Benne Dosa, the flavorful Poondu Dosa to the classic Mysore Masala Dosa, and many more. A dedicated team of 5 chefs ...

The podi is a very versatile condiment. The term itself means powder, and everything else refers to its role. I use it with idli and dosa, but also with appams. It is a humble accompaniment made with ...

Dosa also known as Dosai is a quintessential South Indian delicacy made with a fermented rice batter. This crispy, thin flatbread needs no introduction as it is the most widely consumed South Indian ...

A post on Rameshwaram Cafe’s official Instagram handle has gone viral. In the post, the restaurant expressed how they are happy to be a part of the “best pre-wedding celebrations” taking place in ...

Erigaisi, featuring in Stavanger for the first time, was told about the place by R Praggnanandhaa, who tasted their food last year. STAVANGER (NORWAY): After obliging the vast array of autograph ...