Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...
Walk into any Pakistani restaurant in this city and you’ll notice the meat-forward menus at places like Kabab King, Chaat House, Tawa, BBQ Tonight and Sizler Tandoori have beef in a starring role. But ...
Food Street, a Pakistani-American fusion restaurant, opened in Columbus, Ohio, in December 2024. The restaurant is inspired by the famous Food Street in Lahore, Pakistan, and features a menu of ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
The original Houston location of Mai Colachi opened its doors eight years ago, a response to what appeared, at least to owner Mobin Jiwani, to be a lack of authentic Pakistani food in the states. But ...