Iceland’s glaciers and lava-spewing volcanoes aren’t what I picture when sipping a super luxury champagne. But Richard Geoffroy, the ebullient chef de cave at Dom Perignon, has almost convinced me ...
Dom Pérignon’s playful and deep P2 2000 Champagne accompanies a glorious Hong Kong and Asian-influenced dinner at the InterContinental’s Rech restaurant in Hong Kong The release of a new Dom Pérignon ...
Japan’s oldest hamburger chain, Dom Dom Burger has finally opened in a central city location. This being Ginza, one of Tokyo’s swankiest neighbourhoods, the burger restaurant has a ‘Plus’ tag to its ...
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