New names and phrases used to describe consumer bases are regularly coined by the food and drink sector, and open-omnivore is the latest to emerge. But what does it mean? An omnivore is someone who ...

One night, somewhere, they won't say where, but I'm guessing it was a Manhattan loft with a big kitchen, a food anarchist named Mike Lee got 40 people to perform a daring experiment in food camouflage ...

In natural and agricultural ecosystems, omnivorous insects are omnipresent. Whether they are 'true omnivores' that require both plant and prey resources to complete their life-cycle, 'herbivores' that ...

The social omnivore trend is all about balance, but is it good for you? You've heard of Meatless Monday—the idea that going vegetarian just one day per week can improve your health and lower your ...

When seasonal changes affect food availability, omnivores like blue monkeys adapt by changing their diets, but such nutritional changes may impact female reproduction, according to new research. When ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. As he has made clear at his restaurant, Redzepi is eternally in search of ...

From tuna to chili peppers to salt, each episode of this new Apple TV+ docuseries focuses on a unique ingredient. But there’s an additional element that runs throughout the show: passion. This is ...

The fast-emerging gut health trend coincides with our increasing understanding of just how essential the gut is to human health. Gut health can be the key to weight, mental health and can even, some ...

Concordia University provides funding as a founding partner of The Conversation CA. Universitié Concordia provides funding as a founding partner of The Conversation CA-FR. EM Lyon provides funding as ...