Have you ever wondered about the difference between polenta and cornmeal mush? Since they're both corn-based comfort foods that look similar, is it merely a marketing gimmick, or are these two dishes ...
HUDSON VALLEY, N.Y., Jan. 9, 2024 /PRNewswire/ -- Mush Foods, the food-tech innovator behind a groundbreaking mushroom mycelium blend, today announced the launch of 50Cut, a unique line of ...
NEW YORK, May 7, 2024 /PRNewswire/ -- According to a new life cycle assessment (LCA) from Boundless Impact Research & Analytics (Boundless), 50CUT, Mush Foods' innovative mushroom and mushroom root ...
NEW YORK, April 10, 2024 /PRNewswire/ -- Mush Foods, the culinary innovator behind 50CUT, chef-ready mushroom and mushroom root blends for restaurants and foodservice, has partnered with Pat LaFrieda, ...