Chicken has every right to be exciting. The humble bird is often dismissed, considered boring or too quick to dry out when cooked. Well, think again. Chicken is uncomplicated, reliable and an ...

Marinated chicken is the dish that, honestly, brings everyone together around the table. Using chicken thighs as the main cut ...

A wonderful oven-baked chicken breast recipe — quick and delicious for the whole family, perfect for a tasty dinner. A fast ...

Not every chef does it. Some chefs do it but don't necessarily tell you that's what they're doing. And some chefs will tell you there's no other way to make tandoori chicken: Double marinate it for ...

It doesn’t matter whether you were born in Brooklyn or Borneo -- if you’re Jewish you’ll probably include honey on your shopping list for Rosh Hashanah, the Jewish New Year, which begins this year on ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board. Use ...

Step into any Indian restaurant and ask for a plate of samosas, and you'll often find them served with a small bowl of bright green chutney that leaves a fiery tingle on the tip of your tongue. The ...

In the market squares of Sicily and Calabria, street vendors baste thick swordfish chops with a bright blend of lemon juice and olive oil, grilling them over smoldering coals and filling the air with ...

There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...

I have two teenage sons. One is 13 and the other 15. They are the best of friends and occasionally mortal enemies. They are loud, rambunctious, silly, teasing, sometimes downright naughty and ...