That round mass of butter and eggs they call a mamon looks painfully plain, but a bite into it insists otherwise. A mamon is a sweet, light and fluffy butter cake which stands out for its simplicity: ...

Luis Mercado is in no hurry to make it big in the food business. At 25, he knows how to pace himself, unlike more aggressive entrepreneurs. Mercado is slowly but steadily making a name for himself in ...

Filipino cuisine is catching up with its Asian cousins to claim a seat at Vancouver’s multicultural dining table. As an example, many outside the community have become familiar with the word pancit.

MANILA, Philippines – Local bakery chain Red Ribbon reopened several of their branches nationwide starting Monday, April 20 for delivery orders of their signature cakes, rolls, and pastries.

A classic Filipino snack, mamon is our version of a sponge cake made in the size of a muffin or a cupcake. Mamon is a classic Filipino snack. Source: Nikki Alfonso-Gregorio Mamon can be served plain ...