Whipped cream is made by aerating heavy whipping cream. As the cream is whipped with a whisk, air bubbles form and hold.

Use our recipe with tips to make your own batch of whipped cream from scratch! The ingredients are simple and easy to find. You might even have them in your fridge and pantry right now: Heavy cream, ...

"Heavy cream is one of those things that is always in my fridge," writes cookbook author Stacey Ballis. "It’s the perfect way to smooth out a sauce, add a creamy texture to a dessert, and is essential ...

For a creamier Alfredo sauce, consider adding this canned ingredient to your next batch. The results may end up surprising ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...